Items where Subject is "663 Beverage technology"
![[up]](/style/images/multi_up.png)
Up a level- Dewey Decimal Classification Subject Areas (1)
- 600 Technology (Applied sciences) (1)
- 660 Chemical engineering (1)
- 663 Beverage technology (1)
- 660 Chemical engineering (1)
- 600 Technology (Applied sciences) (1)
Group by: Creators | Item Type
Jump to: Thesis
Number of items at this level: 1.
Thesis
Nisa’, Nina Faizatun (2016) Optimasi lama fermentasi substrat padat singkong pada pembuatan Modified Cassava Flour (MOCAF) menggunakan lactobacillus plantarum. Undergraduate (S1) thesis, UIN Walisongo.